In conjunction to its 25th anniversary, Pondok Indah Mall staged a culinary festival dubbed Festival Kuliner Nusantara for the third time. This yearly festivity is held from September 27 to October 27, 2016. With 13 eateries that showcase numerous Indonesian finest on its premises, Pondok Indah Mall attempts to introduce various authentic Indonesian cuisines to a wider audience in order to support the government’s Wonderful Indonesia programme.
“We realise Indonesia holds a plethora of cultural heritage that need to be preserved, including local cuisines. The love for Indonesian specialties has to be, once again, raised up to overcome the wave of International franchises in the market. On the other hand, we hope this event would bring people together to celebrate World Tourism Day on September 27, 2016,” said Eko Dewanto, the general manager of Pondok Indah Mall.
Dapur Sunda, Chicken Story, Es Teler 77, Meradelima, Fiddleheads, Remboelan, Marco Padang Peranakan, Street Bistro, Warjok Asli, Kari Umbi, Kafe Betawi, Kari Ulam and Kembang Mayang are among the food vendors who participate in the event.